Application of Gaussian Graphical Models to Derive Dietary Intake Networks and Association of the Identified Networks with Risk of Major Chronic Diseases in European Prospective Investigation into Cancer and Nutrition-Potsdam Cohort Lipofuscin - Entstehung und Rolle in der Zellalterung Analytik zur Biotransformation des Sphingosin 1-phosphatabbauproduktes (2E)-Hexadecenal Dietary fibers and short-chain fatty acids in the development of diet-induced obesity
The German Institute of Human Nutrition (DIfE) has been conducting scientific research in the field of nutrition and health for 25 years and has reached a high international reputation throughout this time. We cordially invite you to attend the 25th anniversary celebrations on September 19th 2017, combining a scientific symposium, a ceremony and a summer barbecue party for friends, partners and DIfE staff.
The mission of the German Institute of Human Nutrition (DIfE) is to conduct experimental and clinical research in the field of nutrition and health, with the aim of understanding the molecular basis of nutrition-dependent diseases, and of developing new strategies for prevention, treatment, and nutritional recommendations.
Scientists at the DIfE pursue these scientific goals by interdisciplinary cooperation comprising a broad spectrum of experimental and epidemiological methods. A particular focus of the institute is research on the most important diseases at present, i.e., obesity, diabetes, and cancer, whose development may involve nutrition-dependent factors.
DIfE is an independent foundation and member of the Leibniz Association, an alliance of scientific institutions.
© 2017 DIfE - German Institute of Human Nutrition. All rights reserved. // as of 13.06.2017